As they jogged along the road, a middle-aged man roughly told Wang Ping'an about Wang Fusheng's condition. He didn't understand it very clearly himself and spoke vaguely, so Wang Ping'an didn't quite get it either. Fortunately, they all lived in the same village and not too far apart, so before long they arrived at the gate of Wang Fusheng's small courtyard.
At this time, there were many people surrounding the Fu family's courtyard, all shouting to send someone to the Dong family. Yesterday, everyone in the village had eaten the Dong family's wine and meat, knowing that Wang Ping'an was good at treating illnesses, so when something urgent happened, they thought of him first.
A middle-aged man arrived at the gate and shouted, "Make way, Young Master is coming!" The villagers turned their heads to see Wang Ping'an running over, followed by two pretty little girls, one of whom was even blonde-haired and blue-eyed. They were all surprised, as it was rare to see the young master go out, and today they saw him with not one but two maidservants in tow. The young master was indeed a young master, with style!
Wang Ping'an entered the courtyard and saw a sturdy man lying on the door panel, with a woman crying loudly beside him. It was probably Wang Fusheng and his wife. He quickly walked up and found that Wang Fusheng's body was covered with a thin quilt. When he opened it, he saw that Wang Fusheng was completely naked, shivering constantly, with both hands covering his stomach, white foam at the corner of his mouth, and vomiting, but nothing came out, only white foam!
Wang Ping'an angrily said: "How did you take off all his clothes and put them in the courtyard?"
The daughter-in-law of Fu Sheng saw the young master coming and stopped crying, saying: "I have no way to wear it. My husband is vomiting and diarrhea, all his clothes are dirty, and the bed in the house is also dirty. I was thinking of taking him to find the master, just came out of the house!"
Ding Danruo and Ke Lianwu squeezed into the crowd, suddenly saw Wang Fusheng on the door panel without clothes, scared to scream in unison, turned around and ran out again, hiding outside the yard.
Wang Ping'an pressed down on Wang Fusheng's pulse, and then pinched open his mouth to examine his tongue coating. "His pulse is floating and his tongue coating is white and greasy," he said. "This is a case of food poisoning. What did he eat today?"
The daughter-in-law hastily replied: "It's still the usual things, just a few more pieces of cooked meat, which were leftovers from yesterday when the master of the house invited us to drink and eat meat!"
"What about yesterday? Did he eat too much or drink cold water?" Wang Ping'an pressed Wang Fusheng's belly with one hand and asked, "Does it hurt? How does it hurt?"
Wang Fusheng was speechless and could only nod his head, vomiting again and again, but couldn't say how painful it was.
The daughter-in-law of Fu Sheng said: "Yesterday, there was wine and meat. My husband ate a lot more than usual. On the way home, he said he was thirsty and drank a lot of water in Xiao Xigou."
The villagers who were watching nodded one after another. Yesterday, the Dong family invited guests and served good wine and meat. Usually, farmers are frugal, but when someone invites them to dinner, they naturally eat as much as they can. After drinking too much wine, it's normal to quench their thirst by drinking a few mouthfuls of water from the small river in the village. The Xiao Xi Gou is a small river in Wuli Village, which is shallow and narrow, and belongs to a tributary of the Yellow River. Usually, villagers use the river water for irrigation.
Wang Pingan said, "From now on, don't drink river water, try to drink well water." He lowered his head and asked Wang Fusheng, "Is your stomach bloated and painful? Just nod or shake your head." Seeing Wang Fusheng nod, he went to press his chest and said, "Do you feel stuffy in the chest?" Seeing Wang Fusheng nod again, he said, "Are you thirsty?"
For patients who can't speak, they can only check one by one. The villagers listened quietly and nodded secretly, Shao Dongjia asked every question correctly, it seems that he really has some medical skills, but why didn't he show it before? But suddenly hearing Wang Ping'an ask if he was thirsty, the villagers thought in unison: "This question is redundant, he vomited so much, how could he not be thirsty?"
Unexpectedly, Wang Fusheng shook his head and indicated that he was not thirsty! His wife also said: "My husband has never asked for water since he was carried back until now."
Wang Ping'an grunted, turned over Wang Fusheng's body, and went to look at his excrement. The villagers all exclaimed in surprise, with some saying: "Young Master, aren't you afraid of getting dirty?" Others said: "We common folk will take a look for Young Master, then tell him about it. After all, Young Master is the reincarnation of the Heavenly Star of Literature and cannot bear to see filthy things!"
Wang Pingan didn't respond. If a doctor can't even do this, what kind of doctor are they? He saw the thin, light yellow stain on the door panel and nodded, able to make a diagnosis now.
Vomiting and epigastric pain are mainly acute gastritis, diarrhea and periumbilical pain are mainly acute enteritis, and if both vomiting and diarrhea are obvious, it is acute gastroenteritis. This judgment method can be used for self-examination by patients, which is quick and accurate. Acute gastroenteritis is often caused by unclean diet, overeating and drinking, other reasons also exist, but looking at Wang Fusheng's appearance, it belongs to eating too much, then drinking unclean river water, leading to illness.
Wang Ping'an had Wang Fu-sheng lie down again, straightened his waist and said: "This is acute... uh, it's food poisoning, very serious, must be treated immediately!"
Fu Sheng's daughter-in-law heard this and immediately burst into tears again. With the master of the house in such a state, he was only one step away from the Ghost Gate, how could she not cry!
The villagers were also anxious, Wang Fusheng had good relationships with others, and the neighbors all liked him, but couldn't bear to see him suffer. They asked Wang Ping'an in a flurry of questions what medicine he needed, offering to go into town immediately to fetch it.
Wang Ping'an glanced at the stove in the room and said, "First, we need to stop the vomiting. If not, any medicine will be vomited out. Is there a fire on the stove? Go boil some water, add five qian of millet, a small pinch of salt, make a soup, and then find three qian of fresh ginger for me, quickly!"
The daughter-in-law hastily agreed, didn't even wipe away her tears, rushed into the kitchen, lit up the stove, and found a small piece of fresh ginger. These things were all available at home, so there was no need to go out and buy them now.
Wang Pingan rushed out of the courtyard and shouted: "Dan Ruo, go home and fetch some honey, hurry up!"
Ding Dan was overjoyed when she heard that the young master had entrusted her with a task, and after glancing at Ke Lianwu, she turned around proudly and ran back home!
Wang Ping'an also entered the kitchen, found a piece of paper, wrapped the ginger in it, put it in cold water to soak, and threw it into the fire. This is called steaming ginger. The villagers all crowded at the door, watching Wang Ping'an decoct medicine, and they were all puzzled in their hearts. Seeing Fu Sheng's illness was so severe, could he recover by just drinking some rice porridge and eating a piece of ginger? But no one dared to ask more questions, they just stared with wide eyes.
After a while, the moisture on the grass paper dried up and turned black. Wang Ping'an took out the ginger block, smelled it, and confirmed that the ginger was cooked. He asked Fu Sheng's wife: "How about the soup?"
"It's still not good, it's still a bit short!" Fu Sheng's wife said anxiously.
At this time, Ding Dan ran back, squeezed into the kitchen, holding a honey jar in her arms, and said: "Young master, I've brought the honey, see if it's enough, if not, I'll go back to get some more, we have plenty at home!"
Wang Ping'an took out a small spoonful of honey from the jar and said, "What's the use of so much!" He put the honey and the stewed ginger into the pot together.
The soup didn't take long to cook, and it was ready in just a moment. Wang Ping'an ladled out half a bowl and said, "Quickly feed Fusheng!" Fusheng's wife responded with a sound, took the bowl out, and fed Fusheng the soup.
"Master, will Fusheng recover from his illness after drinking the soup?"
Wang Ping'an shook his head: "We have to stop the vomiting first. His illness requires other anti-emetic drugs, but I'm afraid it will take time to fetch them, so I used this prescription instead. I'll write another one for him; I forgot to ask you to bring paper and pen together earlier."
Ding Dan hurriedly said: "I'll go back and get it." As he was about to rush out, someone said: "Young master, I've brought paper and pen."
The speaker was Ke Lianwu. She waited outside for a while, and when she saw that Wang Fusheng had covered himself with the quilt again, she immediately ran in. When Wang Ping'an asked for paper and pen, she took out a small box containing the four treasures of the study.
Ding Dan suddenly realized that this set of paper and pen was actually bought by her and the young master when they went to town last time, and after buying it back, she casually put it in the study room. She herself didn't pay attention to it, but unexpectedly, Ke Lianwu only came for a day and found out that this set of paper and pen is convenient to carry around, and actually carried it on her body, now taking it out to compete with her for favor!
Wang Ping'an didn't have time to consider the thoughts of the young girls, he took over the four treasures of the study, walked to the small dining table, and started writing a prescription.
Attached: Ai Mei Nuo is a natural remedy, to make hair black, traditional Chinese medicine has a way, Ping An introduces a medicinal diet recipe here for book friends, which is not only delicious but also nourishes the liver and kidney, supplements blood and Qi, for reference.
Black Hair Nourishing Decoction - Black Hair Soup
Ingredients: Rehmannia glutinosa, Dioscorea oppositifolia, Cuscuta chinensis, Juglans regia each 3g, Cortex Moutan, Alisma orientalis, Gastrodia elata each 1.5g, Pericarpium Zizyphi 2g, Angelica sinensis, Carthamus tinctorius, Biota orientalis each 1g, Polygonum multiflorum, Sesamum indicum, Glycine max each 5g, mutton, sheep bone each 500g, one sheep head, scallion, ginger, white pepper, monosodium glutamate, salt in moderation.
Production: 1. Break the sheep bones and sheep head. Wash the mutton clean, put it in boiling water to remove blood, and then put it into a pot with the sheep bones and sheep head (with the sheep bones at the bottom). Put all the above medicines in a gauze bag, tie the mouth tightly, and put them into the pot, adding scallions, ginger, and white pepper. Add an appropriate amount of water. 2. Place the pot on the stove, first use high heat to bring to a boil, skim off the foam, remove the mutton and cut it into slices before putting it back into the pot. Use low heat to stew for 1.5 hours, until the mutton is cooked through, then remove the medicine bag without using it.
Usage: When taking, flavorings such as monosodium glutamate and salt can be added. Eat meat and drink soup, twice a day.
Function: Tonifying the liver and kidney, nourishing blood and Qi, blackening hair. Suitable for hair loss, premature graying of hair due to deficiency of liver and kidney, blood deficiency and wind dryness.